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Eggs are my favorite food. I like them (21) , hard-boiled, scrambled, or poached. 1 eat eggs for (22) , lunch, and dinner. I eat eggs here, there, and everywhere!

Eggs taste great. You can eat them by (23) or as part of any meal. Eggs are (24) used as an ingredient in many prepared foods. Can you think of any foods that contain (25) ?

Eggs are really a perfect food. They are (26) in most of the nutrients we need to maintain good (27) . When a baby chicken develops (28) an egg, the egg (29) and yolk are the only foods they need.

Many people believe that eggs are (30) . They point out that eggs contain a very high amount of

cholesterol(胆固醇). Too (31) of one kind of cholesterol in our blood can cause he-art disease.

There is no evidence that eggs (32) the harmful cholesterol in our blood. When we eat foods that are

(33) in cholesterol, our bodies make (34) of it to balance, or adjust.

If you want to enjoy a tasty and healthy food, eat plenty of (35) .

21.

A. fried

B. cooked

C. eaten

D. decorated

相关标签: 胆固醇  

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    严重肝功能障碍患者血浆总胆固醇特别是血浆胆固醇酯水平降低,其可能的原因是

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    E.胆固醇酯分解加强

  • 关于胆固醇的描述,下列不正确的说法为(  )。

    A、胆固醇能构成细胞膜

    B、胆固醇可转化成类固醇激素

    C、胆固醇不能合成胆汁酸

    D、胆固醇可转变为维生素D

  • 考来烯胺(消胆胺)是一种阴粒子交换树脂,口服不能吸收。临床用于降低血浆胆固醇的主要机制是()。

    A.减少了胆固醇的吸收

    B.减少组织细胞摄取胆固醇

    C.促进胆固醇向胆汁酸转化

    D.增加了胆固醇的排泄

    E.降低了体内胆固醇的合成

  • 下列关于胆固醇的说法哪项是错误的()

    A、小肠是合成胆固醇的主要场所

    B、乙酰COA是合成胆固醇的原料

    C、胆固醇具有环戊烷多氢菲结构

    D、胆固醇是合成胆汁酸的前体

    E、HMGCoA还原酶是胆固醇合成的限速酶

  • 以下关于总胆固醇说法错误的是()
    A.胆固醇具有重要的生理功能
    B.胆固醇主要在肝脏合成
    C.过多胆固醇易形成血管壁脂肪斑块
    D.总胆固醇时候HDL和LDL的总和
    E.胆固醇水平降低1%,死于心脏病的危险下降2%
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