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Is More Growth Really Better?  A number of writers have raised questions about the desirability of faster economic growth as an end in itself, at least in the wealthier industrialized countries. Yet faster growth does mean more wealth, and to most people the desirability of wealth is beyond question. “I’ve been rich and I’ve been poor—and I can tell you, rich is better,” a noted stage personality is said to have told an interviewer, and most people seem to have the same attitude about the economy as a whole. To those who hold this belief, a healthy economy is one that is capable of turning out vast quantities of shoes, food, cars, and TV sets. An economy whose capacity to provide all these things is not expanding is said to have succumbed to the disease of stagnation.  Economists from Adam Smith to Karl Marx saw great virtue in economic growth. Marx argued that capitalism, at least in its earlier historical stages, was a vital form of economic organization by which society got out of the rut in which the medieval stage of history had trapped it. Marx believed that “the development of the productive powers of society... alone can form the real basis of a higher form of productive powers of society”. Marx went on to tell us that only where such great productive powers have been unleashed can one have “a society in which the full and free development of every individual forms the ruling principle.” In other words, only a wealthy economy can afford to give all individuals the opportunity for full personal satisfaction through the use of their special abilities in their jobs and through increased leisure activities.  Yet the desirability of further economic growth for a society that is already wealthy has been questioned on grounds that undoubtedly have a good deal of validity. It is pointed out that the sheer increase in quantity of products has imposed an enormous cost on society in the form of pollution, crowding, proliferation of wastes that need disposal, and debilitating psychological and social effects. It is said that industry has transformed the satisfying and creative tasks of the artisan into the mechanical and dehumanizing routine of the assembly line. It has dotted our roadsides with junkyards, filled our air with smoke, and poisoned our food with dangerous chemicals. The question is whether the outpouring of frozen foods, talking dolls, radios, and headache remedies is worth its high cost to society. As one well-known economist put it:  The continued pursuit of economic growth by Western Societies is more likely on balance to reduce rather than increase social welfare... Technological innovations may offer to add to men’s material opportunities. But by increasing the risks of their obsolescence it adds also to their anxiety. Swifter means of communications have the paradoxical effect of isolating people; increased mobility has led to more hours commuting; increased automobilization to increased separation; more television to less communication. In consequence, people know less of their neighbors than ever before.  Virtually every economist agrees that these concerns are valid, though many question whether economic growth is their major cause. Nevertheless, they all emphasize that pollution of air and water, noise and congestion, and the mechanization of the work process are very real and very serious problems. There is every reason for society to undertake programs that grapple with these problems. 11

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  • Water Crisis in Spain  There’ve been floods, gales and heat waves across Europe-and some lay the blame for the unpredictable weather on climate change.  Spain is undergoing its worst drought for sixty years with many areas in the south of the country not seeing a drop of rain for months. Some reservoirs are nearly empty while the volume of water in some rivers is down to a third of its normal level.  Guadalajara, in the centre of the country, used to be a prosperous tourist area. Its old Moorish name, ironically, means "water running through rocks." But when Emma Jane Kirby visited the small town of Buendia, she found an ecological disaster area in the marketing.  There’s a strange smell around the lake at Buendia, the sort of smell that greets you when you first open the fridge after a week or two away from home—a putrid stench of salad leaves that’ve begun to turn to compost in their cellophane bag. I’m reluctant to mention this to my companion, Marco ObisP0 because this after are is the place where he has spent every one of his summer holidays and a just few hours ago we were pouting over the family photograph books while he reminisced wistfully about his idyllic childhood.  The problem is I don’t recognize this place as being the same one he showed me in the pictures Those images boasted bronzed children racing joyfully down a bank of emerald green grass towards a vast expanse of water so blue that the cornflower sky above looked dazzled. But this landscape is bleached and barren, the banks crusted white, the ponds patchy and the colour of thin ink.  Guadalajara in the centre of Spain has been hit hard by drought. The rains haven’t come since spring last year, leaving the soil parched and lifeless, as cracked and scarred as the face of a small pox victim. The sun has sucked the life from anything that once had the energy to be green and stealthily, its hot tongue has lapped away at the lake’s edge reducing the reservoirs to a fifth of the size they were twenty years ago. As quickly as the water’s evaporated, so have the tourists—the holidaymakers from all over Europe with whom Marco played as a child have been lured away to other areas of Spain where swimming or sailing a boat can be done without fear of scraping knees or hulls on the lake bed.  If the landscape is crying out for new water management, then it’s weeping with painful dust-dry tears. North east of Buendia, only the ancient Spanish pine forests seem able to sustain life, some atavistic survival instinct wing them triumph over droughts which long ago killed off the weaker competition. But the trees are now so dehydrated and sapless they’ve become irresistible to fire-two weeks ago, thirteen thousand hectares were lost to a spark from a barbecue-an inferno that also claimed the lives of eleven men. As far as the eye can see now, the hills are almost bare.

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